Cabo San Lucas - San Jose del Cabo - The Corridor

Los Cabos’ “early-to-bed, early-to-rise” image has taken a beating in the last few of years. As the destination begins to attract more sunseekers, golfers, families, and honeymooners than fishermen, new evening attractions are opening. Dining is more varied in Cabo San Lucas than in San José del Cabo, but each city offers dozens of choices. Settings showcase the area’s unique desert-by-the-sea surroundings. In general, dining tends to be on the expensive side (compared to some other Mexico destinations), since nearly everything has to be brought into the region - except, of course, seafood. Many establishments feature prime American beef and fresh imported produce. There are, however, some good value-priced meals, as competition has brought down prices. Los Cabos is also one of Mexico’s best beach resorts for inexpensive and delicious taco stands.

¡Buen Provecho!

SAN JOSE DEL CABO
D’Antonio’s: Excellent Italian dishes served in a striking setting facing the San José estuary. Open every day, dinner only; reservations required. (Operated by the Presidente Inter-Continental Hotel.)
Baan Thai: Delicious Thai cuisine in downtown San José.
Casiano’s: Former Las Ventanas chef Casiano is packing them in at his minimalist restaurant, where his innovative concept called “spontaneous cuisine” is the latest hit. His sample menu is heavenly! Reservations recommended.
Dinner only. At Plaza Garufi, tel. 142-5928.
El Chilar: Superb and creative Mexican nouvelle cuisine produced by chefs Armando and Casiano, who give their patrons’ taste buds a treat of perfection. Reasonable prices. On Benito Juárez.
Damiana: a gracious 18th century mansion just off the main plaza; romantic setting with indoor and outdoor dining; Mexican and continental cuisine. Featured in Gourmet Magazine.
Don Emiliano: Excellent, authentic Mexican food served in an attractive patio setting. Lunch & dinner. Mijares 29.
La Dolce: One of the most popular restaurants in downtown San José. Known for great pastas and pizza at reasonable prices.
French Riviera: bakery and coffee place owned and operated by two French chefs. Great spot for European-style gourmet snacks, cakes, and fruit tarts. Another location (full restaurant) on the Corridor.
Da Giorgio I: tasty Italian dishes served in a beautiful Mediterranean villa overlooking San José. Good salad bar. Havana Supper Club: Good food, breakfast, lunch and dinner. Live music 7:30pm; great jazz featuring owner/singer Sheila. Open 8am - midnight, Mon.-Sat.
Local Eight: Global cuisine featuring an expansive menu which includes a 5-course chef’s tasting menu. At Mijares and Finisterra.
El Mercado del Mar: delicious seafood restaurant; wild assortment of cocktails.
Mi Cocina: boutique hotel Casa Natalia’s delightful restaurant surrounded by palm trees, flaming torches, and striking Mexican architecture. Personal attention by owners Natalie & Loic. Mexican cuisine. Breakfast, lunch and dinner. On Mijares.
Milo’s: Great fish and seafood dishes served in an unpretentious setting. On Hwy. 1.
Morgan’s Restaurant and Cellar: Attractive restaurant owned and operated by Canadian Morgan MacLeod, featuring international dishes served in an eclectic setting. Dinner
only.
Morgan’s Encore: Canadian designer Morgan MacLeod’s new place for great food, in a classy atmosphere of multi-level terraces, three fireplaces, and a baby grand piano.
La Panga Antigua: beautifully appointed restaurant in a Mexican-style courtyard where Chef Jacobo serves creative dishes. Lunch & dinner. Zaragoza Street, facing the zócalo.
Rusty Putter: Spacious palapa restaurant and American-style sports bar, serving hamburgers to sushi. Nice ocean view. Hotel zone, on the waterfront. Adjacent mini-golf facilities.
La Santa: located in the heart of San Jose’s historic district; a favorite with locals. Cozy living-room style bar with yummy hors d’oeuvres and a main dining area for more elaborate dishes. Dinner only. Hidalgo St. Tel. 122-6767. dining & night life
Tequila: lovely outdoor patio restaurant; good international cuisine. Thadashi: delicious Asian fusion cuisine, lovely setting facing the golf course at the Mayan Resorts Golf clubhouse. Dinner only.
Tropicana Inn: popular bar and restaurant with quaint Mexican Colonial-style setting; bar features great margaritas and live music in the evenings.
Voilá: great food served by Chef Roberto, at his new location in Plaza Paulina. Historic district, Morelos Street.
Zippers: Palapa on Costa Azul beach, a favorite among surfers. Great BBQ ribs.

 THE CORRIDOR
Los Arrecifes (at the Westin Resort): gourmet cuisine and seafood. Featuring a variety of live music with a jazz quartet on weekends.
C Restaurant: Chicago’s renowned chef Charlie Trotter now present in the Los Cabos scene! At the One & Only Palmilla Resort.
Cabo del Sol Clubhouse: great Sunday brunch in a spectacular hacienda-style setting with sweeping ocean and mountain views.
Fenicia: Fine Mediterranean cuisine at the Hilton Beach & Golf Resort. Indoor or under-the-stars terrace dining. Dinner only.
Delight Café Gourmet: excellent Colombian coffee blends, hot and cold concoctions, pastries. At Las Tiendas de Palmilla.
French Riviera Restaurant: fine dining in a spectacular setting! The two French chefs (proprietors) offer two wonderful set menus to choose from. Lunch and dinner. At Plaza del Sol (Corridor).
Gato en la Luna: former Hilton chef Elena and her staff put out a great selection of gourmet sandwiches, quiches, salads and other deli fares for take-out or served in a shady terrace
with an ocean view. At Las Tiendas de Palmilla.
Los Girasoles de La Hacienda: breakfast and lunch with a lovely ocean view, continental menu. At Hacienda del Mar in Cabo del Sol.
Hotel Casa del Mar: poolside restaurant with ocean view in a charming Mexican hacienda setting. Continental cuisine.
Hotel Fiesta Americana: Italian dining in its Roseto restaurant with a spectacular ocean view. Mediterranean setting.
Nik San: Famous since its opening in Cabo San Lucas for its wonderful Japanese cuisine with a light touch of Mexican flavor, Nik San keeps satisfying its many clients in this new
beautifully appointed facility which boats a terrace with a sweeping ocean view. At Las Tiendas de Palmilla.
Pearl Restaurant: Enjoy tasty salads, fresh seafood and thick, juicy steaks before a lovely ocean view. At Las Tiendas de Palmilla.
Pitahayas: fine continental cuisine under a breathtaking palapa. Private wine cellar with the area’s best wine selection, Mexican decor with a Mediterranean flair. Located in the exclusive Cabo del Sol golf course development.
Dinner only.
El Restaurante (at Esperanza Auberge Resort): Haute cuisine in the unique setting of a spectacular palapa facing the Sea of Cortés, with terraces cascading down towards the
waterfront. Excellent wine cellar. Reservations required for non guests.
Seven Seas: Dominating the beautiful Acapulquito beach, 7 Seas is a must during your visit to Los Cabos. Be it for breakfast, lunch or dinner, or simply to sip a cool drink and relax in their lovely terrace overlooking the Sea of Cortés, this is an experience you’re sure to enjoy. Try their piña coladas - they’re the best!
Sunset Da Mona Lisa: Formerly known as Da Giorgio II, this spectacular terraced restaurant offers one of the most splendid views of The Arch and the San Lucas Bay. Traditional Italian cuisine, unforgettable sunsets. Next to Misiones del Cabo condos. Lunch & dinner.
Las Ventanas al Paraíso Hotel: superb gourmet dining overlooking sumptuous pool, golf, and sea.

CABO SAN LUCAS
Alexander Bistro: attractive setting facing the marina, international dishes prepared by owner/chef Alex Brulhart. At Plaza Bonita. Dinner only.
Amarone: Enjoy good Italian dishes in an attractive setting. At Puerto Paraíso Mall. Dinner only.
Arts & Sushi: fresh Japanese specialties, art work galore. At Plaza Bonita. (Lunch & dinner.)
Arts Café: good coffee, excellent pastries and cakes, great art. On the CSL marina.
Baja Cantina: very popular spot for informal eating and people-watching. On the marina.
El Barómetro: New hot spot on the marina at Puerto Paraíso for great food, meeting and/or making friends, and lots of fun!
Brazil: Grilled dishes the Brazilian way. In downtown CSL.
Cabo Wabo: Burgers, beer, and Cabo Wabo tequila served in a Rock memorabilia setting. Downtown CSL.
Café Europa: great coffee, snacks and pastries. At Plaza Nautica.
Casa Rafael: quaint eclectic setting, good food, and live music keep this now traditional restaurant in the spotlight. Close to Marina Sol condos.
Cilantros: 50’s music and traditional Mexican cuisine; Pueblo Bonito Hotel.
La Dolce: Italian restaurant with great food, very popular! (In San José del Cabo, as well.)
Edith’s: open air seafood dining with great view and hip music
El Galeón: prime setting across from the marina; elegant decor; traditional Italian, Spanish and American menu.
The Giggling Marlin: fun sports bar with American and Mexican favorites; satellite TV; party bar at night.
La Golondrina: international cuisine, specializing in lobster, steaks and vegetarian dishes. New branch of The Trailer Park restaurant.
Hard Rock Cafe: always popular, at Plaza Bonita.
Houlihan’s: sports bar and hearty food. Puerto Paraíso Mall, 2nd level. Open 11am-11pm.
Johnny Roquet: well known for burgers and shakes. At Puerto Paraíso Mall.
Mama Roma’s: Italian food served facing the marina. Another link of the famous Anderson chain.
Mama’s Royal Café: Famous for its hearty breakfast dishes. Downtown.
Mango Deck: popular “younger set” beach restaurant. Great for people-watching and Margarita-sipping.
Mare Nostrum: open-air restaurant featuring an interesting combination of Mexican and Californian cuisine served before a spectacularview of the Arch and Cabo San Lucas ay. At Pueblo Bonito Rosé hotel. Live music y a great pianist! Breakfast, lunch and dinner. xcellent Sunday brunch.
Margaritaville: “killer” margaritas, extensive menu of Mexican dishes and seafood; in Plaza Bonita.
Mazatlán: unpretentious Mocambo-style estaurant serving delicious seafood at very easonable prices, Mazatlán is quickly finding ts own #1 spot among locals. Better get there arly before it fills up! Downtown.
El Mezquite: offering traditional Mexican cuisine with a gourmet flair. Seafood, and steak, tamales and soups are served in a patio which sits under a mesquite tree or indoors. Excellent selection of wines.
Mí Casa: colorful Mexican restaurant with a courtyard setting. Fresh tortillas made before the patrons’ eyes, good food. Lunch & dinner. Closed Sundays.
Mi Casa de Mariscos: Peacock’s and Mi Casa owner Günther adds a new link to his highly successful restaurant chain. Seafood is the specialty.
Mocambo: Probably the best seafood in Cabo! A true favorite among locals, now being discovered by tourists. Very busy, but worth it.
La Nao: fine dining in a glass and marble pavilion overlooking the sea. At Pueblo Bonito Sunset Beach resort.
Nik San: Exquisite Japanese cuisine. A bit expensive, but worth every cent! At Plaza de La Danza mall. Now also at Las Tiendas de Palmilla (Corridor).
Nowhere Bar: a favorite meeting place among young locals, it’s the perfect spot to see and be seen while enjoying a lively atmosphere. At Plaza Bonita, overlooking the marina.
The Office: one of Los Cabos’ most traditional restaurants. Owner Edith offers excellent lobster and seafood dishes. Beautiful view of the Cabo San Lucas bay, overlooking Médano Beach.
Olé Olé: Spanish “tapas.” Facing the marina.
L’Orangerie: gourmet dining with a spectacular view. Live piano music, very pleasant atmosphere. Dress code: no shorts, no sandals. At Pueblo Bonito Rosé Hotel.
Las Palmas: seafood menu on Médano Beach, facing The Arch. Sushi bar and sports bar. Great spot for people watching.
Pancho’s: another colorful Mexican restaurant, especially known for its outstanding stock of different brands of tequila.
Peacocks: exquisite seafood and original desserts.
Rio Grill: young crowd, rock music, international menu.
La Roca: great Mexican Fiesta on Saturday nights with mariachis, folkloric dancing and piñatas. At Solmar Suites.
Romeo y Julieta: the area’s finest Italian dining with homemade pasta, pizza, and delicious brick-oven bread.
Ruth’s Chris: superb steak experience on the marina at Puerto Paraíso Mall. Lunch & dinner.
Sancho Panza: wine bar and bistro famous for its good selection of imported wines and live jazz music. Lunch and dinner; closed Sunday.
Seafood Mamas: excellent seafood; near Plaza Las Glorias.
Señor Greenberg’s Mexicatessen: great kosher deli with an impressive menu. Box lunches, food to go, party trays. Open 24 hours. At Puerto Paraíso.
Sea Queen: great seafood and paella. On the main drag, across the street from Tesoro Resort. Lunch & dinner.
Squid Roe: a quonset hut that’s part of the “Carlos Anderson” chain; Mexican and American food, wild waiters, and lots of tequila.
El Shrimp Bucket: a copy of the long-time Mazatlán favorite for shrimp; served in a festive atmosphere.
The Shrimp House: popular open-air dining, with seafood as the specialty.
Taco Inn: Delicious tacos and other Mexican specialties. At Puerto Paraíso Mall.
Tapas VOS: A new favorite among the younger crowd. Good tapas, lots of fun. Main drag, facing Plaza Bonita.
The Trailer Park: don’t let the location fool you (a trailer park just outside of town)! Tasty Mexican and seafood dishes. Split the lobster special! No credit cards.
Tzuki: excellent sushi and other Japanese favorites. At Puerto Paraíso mall.